Save Job Back to Search Job Description Summary Similar JobsInternational Working EnvironmentFMCG CompanyAbout Our ClientThe company operates within the FMCG industry and has a strong presence in the market. It is known for its commitment to delivering quality products and maintaining high operational standards. The company offers a professional environment with a focus on innovation and excellence.Job DescriptionPrepare and create a wide variety of pastries, desserts, and baked goods to meet quality standards.Ensure the consistent presentation and taste of all pastry items.Collaborate with the team to develop new recipes and menu items.Maintain a clean and organised workspace, adhering to health and safety regulations.Manage inventory levels and ensure the timely procurement of ingredients.Train and oversee junior staff in pastry preparation techniques.Monitor and minimise food waste while maintaining product quality.Stay updated on industry trends and incorporate them into the menu.The Successful ApplicantA successful Pastry Chef should have:Proven experience in pastry preparation within the hospitality and leisure sector.Strong knowledge of baking techniques and recipe development.Excellent attention to detail and a creative approach to presentation.Ability to work effectively in a fast-paced FMCG environment.Commitment to maintaining high standards of hygiene and safety.Strong organisational skills and the ability to manage multiple tasks.What's on OfferOpportunity to work within a leading FMCG companyCollaborative and professional work environment.If you are passionate about creating exceptional pastries and thrive in a dynamic environment, we encourage you to apply for this role.ContactNarunya RueangcharoenthumQuote job refJN-012026-6933009Phone number+66 2 012 5101Job summarySectorSecretarial & Business SupportSpecialisationCustomer ServicesWhat is your area of specialisation?FMCG (Fast Moving Consumer Goods)LocationInternationalContract TypePermanentConsultant nameNarunya RueangcharoenthumConsultant phone+66 2 012 5101Job ReferenceJN-012026-6933009